Welcome to Sushiber!
Bold, innovative, detailed sushi with Mediterranean and Peruvian flavors
Our secret lies in the fresh and artisanal preparation of our dishes with the best products on the market, prioritizing quality, flavor and excellence.
We are committed to the fusion of flavors, the contrast of textures and the exoticism of oriental spices and ingredients to create a different gastronomic experience. Our sushi is authentic, and therefore, it is unique.
Come and discover the best sushi in Dénia.
What is Sushiber?
To understand our proposal, we must put them in context; Sushiber was born from the relationship that arose in a cozy sushi bar. This was part of an original gastronomic offer presented in Dénia, where you could enjoy a different and very personal experience. In this imported Japanese corner many friendships arose; one of them was that of our two protagonists, the creators of the Sushiber relationship.
From this friendship relationship was born the idea of creating a space where our future clients could travel to Japan through all their senses. We achieve all this thanks to the wide variety of Japanese dishes with a Mediterranean and creative touch that we offer.
The izakayas as inspiration
On March 10, 2018, the Sushiber restaurant located in the center of Dénia opened its doors, next to the roundabout.
After a year of the opening, in March 2019, the tavern of Suehiber was opened, in the gastronomic space “Els Magazinos” near the port, introducing in Dénia the concept of Izakaya. But what does it mean? Izakayas are bars where the Japanese go after long hours of work. Everyone finds some of their pleasure in the wide variety of dishes they offer; Fish, meat, salad, soup, sushi ... always served in small quantities, such as tapas, to accompany beer, sake and wine.
